Plantain chips with lime cream and spicy mango salsa
A tropical twist on the ultimate sharing snack, with just the right kick of heat.
Yellowfin tuna nachos, pickles & fried wontons
Fresh, vibrant and full of texture, combining delicate flavours with punchy pickles and crisp, golden wontons.
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Prawn and tomato empanadas with picante sauce
A Mexican-inspired favourite, with golden, flaky pastry filled with juicy prawns and rich tomato, served with a punchy picante sauce.
Birria beef short ribs with charred pineapple salsa
A bright and smoky Mexican-inspired recipe combining traditional flavours with a fresh tropical twist.
