Mitchells Nutrition has done it again. The New Zealand company known for bringing traditional nutrition back to modern life through a range of bone-broth proteins, organ supplements, and digestion-focused herbal teas has launched a new product – beef tallow.
The brand’s product range is ideal for those who are health and sustainability-conscious. Using time-honoured recipes and locally sourced, grass-fed and finished beef bones, Mitchells offers real nutrition, without any nasty additives. And for those with specific dietary requirements, including keto, paleo and low FODMAP, don’t worry, Mitchells has you covered too.
The latest addition to the line up, beef tallow, is a product your grandparents would have revered. This rendered cooking oil is enjoying a revival among chefs and nutritionists who are turning away from ultra-processed seed oils in favour of simpler, more ancestral fats. Nutrient-dense and made from 100% grass-fed and finished New Zealand beef, Mitchells’ beef tallow is a must-have for your pantry.
With a high smoke point and rich, buttery flavour, beef tallow is prized for its versatility and performance in the kitchen.
“Beef tallow adds a delicious depth of flavour while being incredibly versatile,” says Rob Mitchell, founder of Mitchells Nutrition. “It’s perfect for everything from crispy roast potatoes to seared steak, and it supports health with naturally occurring fat-soluble vitamins.”
We can smell the barbecue cooking already.
Win a Mitchells Nutrition Bundle Worth $300
We’re teaming up with Mitchells Nutrition to give away one bundle valued at $300, including:
- Bone Broth Protein Powder – Vanilla 500g
- Bone Broth Powder 100g
- Beef Liver & Spleen Capsules
- Beef Tallow
- Daily Greens Singles
To learn more about Mitchells Nutrition’s products, visit their website.
To enter, simply sign up for the Your Home and Garden email newsletter below.
The competition closes 11.59 pm on Sunday, 28 September 2025. Good luck!
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